
Braised gobo and sauteed tatsoi were on the menu, along with a summery arame salad and a soba salad with oven roasted vegetables and an Asian-dressing. The other items not pictured were hummus, roasted nuts, Kalamata olives, fresh corn on the cob, sauteed broccoli, chocolate cake and fruit salad.



1 comment:
It was all as perfect as could be. So wonderful. :D
Post a Comment